Premium Japanese Wagyu, carefully selected
At 焼肉処 味来(みらい), we use only A4-grade or higher Japanese Wagyu, selected for quality and freshness. From classic cuts to rare selections, enjoy truly delicious wagyu at approachable prices.

At Yakiniku Dokoro Mirai near Shinsaibashi Station, we serve only the finest cuts of Japanese Wagyu. Every table has a smokeless roaster, so you can dine comfortably without smoke or odors. Semi-private and fully private rooms are available for dates, girls' nights, parties, and banquets.

At 焼肉処 味来(みらい), we use only A4-grade or higher Japanese Wagyu, selected for quality and freshness. From classic cuts to rare selections, enjoy truly delicious wagyu at approachable prices.
Our top recommendations include the famous scallion-stuffed tongue, fragrant garlic tongue, tender flap meat cut from near the fillet, and beautifully marbled chuck flap. Each bite reflects Mirai's commitment to quality.
Perfect for parties and farewell gatherings, our courses feature 10 popular dishes starting from ¥5,000 (tax included), with 120 minutes of all-you-can-drink. Add ¥1,650 (tax included) to upgrade vanilla ice cream to a birthday plate.
At 焼肉処 味来(みらい), we offer 4 fully private tables and 6 semi-private tables. Warm lighting and natural wood create an elegant atmosphere for dates, business dinners, and banquets. Smokeless roasters let you enjoy the aroma without smoke or lingering odors.